Cake handling is a totally different cup of tea from bread handling: it demands more delicate product handling. The Kaak Group is renowned for its experience in this particular field and offers various solutions to combine gentle product handling with high volume.
The gentle heat from the Daub thermal oil oven is dosed precisely to produce high-quality cake. The transport and de-panning of the delicate baked product requires dedicated solutions, and all are offered by Kaak FPS.
The Kaak pan storage system can take care of the automatic pan exchange when other cake types have to be produced.