Kaak Food Production Systems is the origin of today’s Kaak Group.
In the 1960’s, craft bakeries became more and more industrialised. From the very start of this process, Kaak FPS was one of the primary systems architects for bakery automation.
The core business of the division in Terborg (the Netherlands) is the engineering and production of conveyors, buffer and storage systems, proofers, handling systems and freezing equipment.
Furthermore, Kaak FPS acts as the connecting link between the various Kaak Group specialists. The extensive engineering department is the technical brain when it comes to translating customer requests into customised solutions.