The main focus at Benier lies on dough quality and gentle dough handling during mixing, dividing, rounding, proofing and moulding.
Benier Nederland has designed and built dough production and dough handling equipment for all types of dough for over a 100 years.
In close collaboration with you, our customers, we discuss your specific needs and wishes with respect to the product and the business. We will try to provide you with the best solution, either through standard machines or with customised equipment and tailor-made solutions. This provides you with an optimal basis for producing various products with the highest quality.
Benier supplies a range of Mechanical Dough Developers (MDD). Contact us to learn more about the MDD High Speed Mixer.
Weighing and accurate dividing of the dough is an important part of the process. Benier has a selection of dividers available for you.
The Benier rounders can be adjusted to your process. Check out the possibilities and contact us for the right machine for your dough.
With the First Proofers of Benier your dough is able to rest and develop, this results in a better end product.
Benier moulders help define the shape and structure of your product because of the unique drum sheeting principle.
DrieM Dough Sheeting Technology creates sheeting equipment for bread dough and has optimized every step of the process to support these soft doughs.