Driem Moulding Unit
Moulding unit – to mould pre-rolled dough pieces to the required length and structure and position these at the right pitch.
The moulding unit has a height and speed-adjustable top conveyor which gives the desired length, width and structure in combination with the speed of the lower moulding conveyor.
Seed and flour dispensers can be added to give the moulded products a final touch.
Extra pointy ends moulding for the final moulding of pointed-end products.